SkyLine Cook and Chill solution: the path to ultimate performance

Make your kitchen more efficient, productive, and stress-free with our Cook and Chill solution: SkyDuo, the seamless communication between Skyline Combi Ovens and Blast Chillers, two appliances with one DNA.

Revolutionize your business by pre-preparing large batches. First, cook with the Combi Oven, then put your dishes straight into the Blast Chiller to preserve them while maintaining all their characteristics.

SkyLine Combi Oven

Super intuitive, simple to use, and with a host of pioneering intelligent features that will change the way you cook, SkyLine Combi Oven has the lowest running costs on the market and is best in class for ergonomics and usability.

SIMPLIFY YOUR COOKING

SkyLine Blast Chiller

We have developed a blast chiller with record-breaking chilling times. Saving you money on food costs by letting you pre-prepare larger quantities of food and extend shelf life, the Electrolux Professional SkyLine Chill is the perfect duality of smart technology and thoughtful design.

SIMPLIFY YOUR COOKING

Seamless communication

Thanks to unique SkyDuo communication, your oven automatically alerts SkyLine Blast Chiller to prepare for chilling.
Tested and trusted by the unique global Electrolux Professional Chef Academy.

Watch the video to see how they work together

How Cook and Chill process can revolutionize your kitchen?

Effortless service

SkyLine Ovens and Blast Chillers communicate seamlessly with each other, sharing the same mindset, and the same simple, intuitive touch interface.

A leaner workflow

More efficient and effective use of your staff and appliances through pre-preparation of large batches.

A winning match

Experience smooth operations with a full range of accessories for banqueting and handling systems designed to fit ovens and blast chillers perfectly.

A better place to work

SkyLine are the only professional kitchen appliances in the world to have a 4-star rating in ergonomics and usability.

Cut food waste

Every gram counts. SkyLine offers maximum return on your investments by extending shelf life and ensuring minimum weight loss during cooking and chilling.

Uncompromising quality

Dishes keep all their essential characteristics: flavor, texture, appearance, and nutritional value are rated just the same as freshly cooked food.

Upload your personal picture in the oven

The SkyLine Combi Oven and Blast Chiller range has a super intuitive and simple-to-use touchscreen interface. You can personalize the full interface with your favourite settings and also upload pictures of your recipes for easier recognition.

CUSTOMIZE YOUR SKYLINE MENUS

What is the difference between cook-chill and cook-freeze?

The purpose of the Cook and Chill method is to safely preserve food for later consumption that may involve reheating. Thanks to this process, the product’s shelf life is extended, as it can be preserved after cooking for several days without losing quality or consistency.

Cook-freeze is a specialised food production and distribution system for prolonging the life of prepared and cooked food by rapid freezing, storage at very low temperatures, and regenerating (reheating) at the time of service.

Therefore, the main difference between the two processes is the temperature at which the food is stored.

Discover all the tutorial videos to get the most out of your SkyDuo Cook and Chill solution

Access our YouTube channel to see all the video tutorials available on the Cook and Chill system, to help you in your daily job and learn more about the potential of SkyDuo.

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Restaurants

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Hotels

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SkyLine Cook and Chill 2024-05-17T12:24:31+02:00 Electrolux Professional