Food introduced at the correct temperature maintains its core temperature according to Afnor Standards.
Surface mat is available as an accessory.
Equipped with a drain hole to easily discharge top condensation.
Designed to serve the food on plates .
Remote version is available.
Automatic defrosting guarantees evaporators clearance and efficient well cooling.
Available drop-in dimensions: 1, 2, 3, 4, 5, 6 GN.
As standard the product comes with digitally controlled thermostat which is in line of HACCP norms and provides visual alarm as a warning of the increasing or decreasing temperatures.
Precise temperature control and setting at 0,1°C .
Designed to be positioned in flush installation providing improved cleanability and suitable for modern design installations.
CB and CE certifed by a third party notified body.
Electronic control with temperature display.
Well bottom is inclined to facilitate water drainage.
Well in 304 AISI stainless steel with rounded corners to facilitate cleaning operations. The well is also equipped with a drain hole.
IPx2 water protection.
The bottom is equipped with copper tubes to ensure proper cooling, with this system the air touches the cold surface and gets cooled.
Pressed Stainless steel top 30mm deep with rounded edges and drain hole for easier cleaning.
