SkyLine gained the SMART Label award 2019
The SkyLine Cook and Chill solution by Electrolux Professional gained the Smart Label award 2019 for “Functional efficiency” thanks to SkyDuo, the self-intuitive connection between SkyLine appliances....
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Health and safety in a salon: how to be sure of perfect hygiene
There is more to choosing the right salon for hair and skin care than the skill of the professional and the quality of their products. The premises also need to be spotlessly clean and tidy, particula...
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Electrolux Professional and Decontex: the decontamination process to “Protect the protectors”
Electrolux Professional and Decontex set an innovative and new decontamination process based on a Liquid CO2 washer that cleans and decontaminates firefighters’ uniforms. It is the only existing envir...
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6 common issues when using a semi pro dryer
If you opted for a semi pro dryer you may encounter some issues typical of semi pro appliances. Malfunctions are always around the corner but they do not always require the assistance of an expert. ...
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Panini press: not just sandwiches!
Could the panini press be considered a professional kitchen appliance and not just an over-the-counter workhorse? Well, the answer to that largely depends on the type of panini press. You can still fi...
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The best panini press: the 5 features you should look for
Which features do the best panini press have? How should you choose yours? The panini press is earning its place in the kitchen: once just a professional fast food appliance, it is now a feature in...
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Remove stains like a pro
Small businesses like B&Bs, fitness centers and hairdressers know the importance of removing any trace of stains from their laundry. Stains can be hard to remove and sometimes require multiple was...
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Electrolux Professional 100-year anniversary
On Thursday, August 29th Electrolux celebrated its 100-year anniversary. Electrolux decided to commemorate the event by introducing the Better Living Program, a plan to enable better and more sustaina...
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Small commercial kitchen layout: why choosing connected combi oven and blast chiller
Designing a small commercial kitchen layout poses several issues in organizing an efficient kitchen workflow. Choosing the correct appliances becomes a strategic activity, since space usage is the mos...
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