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The Frying Concept and Pasta Concept.

Wide-ranging solutions to

prepare, cook and preserve food.

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High Quality

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Save Time

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Save Money

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Zero Waste

Unveiling new concepts to prepare, cook, and preserve foods in a faster, cheaper, and more efficient way to satisfy our customers. From industrial cafeterias to corner shops, these concepts will make your business become a customer’s favorite.

Stay tuned to discover more!

The
Frying
Concept

Peel up to 160 kg/hour.
Cut up to 1500 kg/hour.
Fry up to 38 kg/hour.

The
Pasta
Concept

Cook up to 10 kg/hour of pasta.
Extend shelf life while preserving food quality.

Revolutionize your business

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Restaurants

Choosing Electrolux Professional solutions you get the flexibility, easiness and power you are looking for.

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Electrolux Professional's dedicated restaurant chains team recognises your need for consistency.

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Cooking Concept Videos 2017-07-18T08:38:57+02:00 Electrolux Professional