CENTER OF EXCELLENCE
Specifications
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Electric
Supply voltage: 200-240/380-440 V/3 ph/50/60 Hz
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Capacity
Performance (up to): 160 kg/hour
Capacity: 10 liters
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Key Information
External dimensions, Width: 440 mm
External dimensions, Depth: 690 mm
External dimensions, Height: 680 mm
Shipping weight (gross): 51 kg
Product Features
Optional
Image
Code
Description
Image
Code
Description
Code:
653184
Abrasive plate for small onions, shallots and garlic T10 or T15, 388 mm diam.(not for models with abrasive cylinder)
Code:
653204
Knife plate for 10 and 15 kg vegetable peelers (not for models with abrasive cylinder)
Code:
653205
Abrasive plate for large onions T10 and T15 (not for models with abrasive cylinder)
Code:
653620
Stainless steel seashell plate for 10/15 kg vegetable peelers (not for models with abrasive cylinder)
Optional
Image
Code
Description
Code:
653184
Abrasive plate for small onions, shallots and garlic T10 or T15, 388 mm diam.(not for models with abrasive cylinder)
Code:
653204
Knife plate for 10 and 15 kg vegetable peelers (not for models with abrasive cylinder)
Code:
653205
Abrasive plate for large onions T10 and T15 (not for models with abrasive cylinder)
Code:
653620
Stainless steel seashell plate for 10/15 kg vegetable peelers (not for models with abrasive cylinder)











































